|
|
Club MIssion(Who are we and what do we do)
We are youth and teens who connect virtually, empowering others to bake and cook safely. We share our tasty treats with the community through online platforms, charitable giving, local events, and bake sales to raise awareness about food allergies in our neighborhoods. We fundraise to support our mission, advance food allergy research, and to support both local community and national organizations |
Club VISION AND GOALS(What we hope to become)
We hope to become a platform where members with food allergies gain the confidence to bake and cook safely, teach others to create inclusive environments, become better advocates in the community, meet new friends, and feel empowered by giving back to local communities. |
Club objectives
action plan(Club activities)
- One-hour, virtual, interactive baking and cooking sessions for members
- Members participate in at least one of two annual bake sale fundraisers:
charities--determined by club members. Fundraising participation occurs as a group, or individually.) - Members participate in community giving and awareness activities: bake for a family, church, shelter, neighbor, legislator, or business; and participate in local events and holiday activities. - Club newsletters (content created by club members) - Virtual empowerment sessions - Members participate in media outreach to promote the club’s mission, raise awareness about food allergies, and to enhance advocacy skills - Club members design and publish club cookbooks - Recipe challenges - Club member engagement activities during baking “downtimes.” |
BAKE CLUB SPONSORS |
club Member benefits-Free membership
-Club member welcome kit (sponosred) -Free product samples -Member apron pins -"Good deed" apron patches and rewards -Free club member e-newsletters -Club recipe book (one free copy per club member), 2021 -Community giving guidance and support -New members help with club logo design |
Club photos coming Soon!
|
Club photos coming Soon!
|