"Increase in Food Allergies Among Youths Prompts More Caution." Many thanks to the The Atlanta Journal-Constitution and Sheila Poole for covering this important topic! 6/15/13
"Each month, we publish a “member story” –- highlighting great causes, chronicling progress made, identifying challenges, and celebrating accomplishments. This month, we feature: Food Allergy Kids of Atlanta.
Find out how one working mom, with little funding and no full-time staff, turned two orange fliers into a state-wide movement that’s directly helping more than 700 families, and fighting to protect thousands more. Read their story." - The Georgia Center for Nonprofits
Final guidelines for the diagnosis and management of food allergies in the United States are now available. View Guidelines